Sunday, October 19, 2008

Call the plumber...

Apparently, Brad Sciullo of Uniontown, PA really enjoys a hamburger; he is the first person to ever eat the “Beer Barrel Belly Bruiser”, a 15-pound burger with toppings and a bun that weighed more than 20 pounds, from Denny's Beer Barrel Pub in Clearfield, PA.

The burger included a bun, lettuce, tomatoes, cheese, onions, mild banana peppers and a cup each of mayonnaise, ketchup, mustard and relish.

I know, you’re thinking the same thing: Why would anyone put relish on a burger?


Anonymous said...

If you really want the best burger than check out Audubon:

Audubon Circle Restaurant Bar

838 Beacon St
Boston, MA 02215
(617) 421-1910

Best burger - hands down.

Stockyard - not bad, and best chain would be longhorn.

Eric Weinstein said...

Not a good link...

Eric Weinstein said...

But this works for the Scrapyard: